Menu / Take-out

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Restaurant menu


  • Serving from sun up to sun down, April to November

  • In house smoked meats: including pulled pork, smoked turkey, burnt ends, corned beef and a variety of house sausage

  • Beautiful west facing outside seating for 60 with the best view in the area

  • Informal, friendly vibe, open to all

  • Rotating local craft beers on tap

  • Freshly made specials offered by talented chefs

  • Take-out available - call ahead 203 826 0145 or click the button below


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